food craft family and friends

not in the mood for cooking April 20, 2008

Filed under: Uncategorized — klovedesigns @ 7:39 pm

these no cook meals should make your life a little easier

pic care of domino magazine recipe care of martha

  • 1 pound bocconcini cheese
  • 1 1/2 tablespoons extra-virgin olive oil
  • 1 tablespoon chopped fresh flat-leaf parsley
  • 1/2 teaspoon crushed red pepper flakes
  • Coarse salt and freshly ground pepper
  • 1 cup roasted red peppers, drained and cut into strips
  • 1 small clove garlic, thinly sliced
  • 2 large heads raddicchio di Treviso, separated into leaves
  • 8 fresh figs, halved lengthwise
  • Breadsticks, for serving
  • 2 cups artichoke hearts, drained and quartered
  • 1 pound Pecorino cheese, cubed
  • 1 pound provolone cheese, cubed
  • 3/4 pound air-dried sopressata, thinly sliced
  • 3/4 pound refrigerator-dried sopressata, thinly sliced
  • 1 1/2 cups pepperoncini, drained
  • 1 1/2 cups mixed olives, drained
  • 1 1/2 cups Peppadew peppers
  • 3/4 pounds salami, thinly sliced
  • 3/4 pounds prosciutto, very thinly sliced

In a medium bowl, combine bocconcini, olive oil, parsley, and crushed red pepper flakes. Season with salt and pepper; stir to combine. Set aside. In a medium bowl, combine roasted red peppers and garlic; set aside. Line a large platter with raddichio leaves. Arrange all ingredients, with the exception of the breadsticks, on a platter in a decorative pattern. Serve with breadsticks


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